In addition to the menu price per/ head, there is a venue hire cost and corkage charge.
Burger Lunch Menu – $30.00 per head
Sausage Sizzle for Children and Homemade Beef Pattie Hamburgers with a help yourself to a selection of fillings.
BBQ Lunch Menu – $49 per head
♦ Fillet Steak and a variety of gourmet sausage served with BBQ Onions
♦ Caesar Salad
♦ Greek Salad
♦ Potato Salad
♦ Bakers Basket of breads.
Chicken and Vegetable Kebabs at $5.00 per head.
Cold Cuts Lunch Menu – $49 per head
♦ Buffet Platter of cold deli cuts including Seasoned Roast Chicken Sliced Leg of Ham and Roast Beef
♦ Accompanied by chefs selection of three salads.
♦ Bakers Basket of crusty Bread.
♦ Antipasto platter with assorted dips, cheeses, nuts and crackers $5.00 per head.
♦ Fresh Fruit Platter $5.00 per head.